OUR MEAT RULES
Our shop utilizes the whole animal to offer a full set of custom cuts and eliminate waste. Our sustainable model is good for the planet and helps keep prices down.
We have nothing to hide when it comes to our meat. Ask us anything! We are happy to share how the meat got from the farm to your table.
By sourcing from local small farms, we are helping our local economy and preserving our beautiful landscapes and environment for future generations.
All of our beef and pork is sourced from local small farms throughout Southeastern PA.
Meat raised right tastes better! We source grass-fed beef and heritage-breed pork from farmers we trust. This is the meat that we want to eat.
We exclusively source grass-fed beef that has been raised humanely on pasture with no growth hormones or antibiotics. Steers are meant to eat grass, and it shows in the quality and flavor of our beef.
Heritage Breed Pork
We source heritage-breed pigs that are raised humanely on pasture or woodlot their entire lives without growth hormones or antibiotics. These factors guarantee nutrient-rich pork with deep flavor.